{"id":3273,"date":"2023-04-24T16:36:57","date_gmt":"2023-04-24T16:36:57","guid":{"rendered":"https:\/\/cellorico.com\/casa-de-campo\/?page_id=3273"},"modified":"2023-04-24T20:47:45","modified_gmt":"2023-04-24T20:47:45","slug":"carne-do-alguidar","status":"publish","type":"page","link":"https:\/\/cellorico.com\/casa-de-campo\/carne-do-alguidar\/","title":{"rendered":"Carne Do Alguidar"},"content":{"rendered":"\t\t
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Voltar \u00e0s Experi\u00eancias gastron\u00f3micas<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Carne do Alguidar<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Kit Pratos T\u00edpicos (Auto confe\u00e7\u00e3o no apartamento)<\/h5>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Especialmente com o aproximar do inverno, come\u00e7ava-se com as matan\u00e7as do porco, das quais resultava esta t\u00edpica Carne do Alguidar.<\/p>

A carne do alguidar \u00e9 por isso especialidade rara, que provem da carne em vinha de alho que se usava para as chouri\u00e7as, e que se comia apenas no dia da confe\u00e7\u00e3o dos enchidos.<\/p>

Antes de se come\u00e7ar a dura lide, de converter tripas e quilos de carne temperada em deliciosas chouri\u00e7as e paios para o ano inteiro, retirava-se ent\u00e3o uma ca\u00e7oila cheia de carne para o almo\u00e7o, maioritariamente acompanhada por couve e batata.<\/p>\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Modo de Prepara\u00e7\u00e3o<\/strong><\/p>

Num tacho (1\u00baprateleira de baixo) coloque a carne e aque\u00e7a-a durante 5 minutos em lume medio,enquanto vai mexendo ou coloque a carne num prato\/tigela e aque\u00e7a por 3 minutos no microondas ( 1\u00ba bot\u00e3o).<\/p>

Numa frigideira (1\u00ba prateleira em baixo) coloque um fio de azeite, e junto a esmagada aquecendo em lume alto durante 2 minutos,enquanto vai mexendo ou coloque a esmagada num prato\/tigela e aque\u00e7a por 2 minutos no microondas(1\u00ba bot\u00e3o).<\/p>

Na mesma frigideira da Esmagada aque\u00e7a as couves durante 2 minutos em lume alto ou coloque num prato\/tigela e aque\u00e7a por 2 minutos no microondas (1\u00babot\u00e3o)<\/p>

Num prato coloque a esmagada, as couves e por fim a carne.
Tremine com um fio de azeite.<\/p>\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\n\t\t\t<\/i>\t\t\t<\/a>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Voltar \u00e0s Experi\u00eancias gastron\u00f3micas Carne do Alguidar Kit Pratos T\u00edpicos (Auto confe\u00e7\u00e3o no apartamento) Especialmente com o aproximar do inverno, come\u00e7ava-se com as matan\u00e7as do porco, das quais resultava esta t\u00edpica Carne do Alguidar. A carne do alguidar \u00e9 por isso especialidade rara, que provem da carne em vinha de alho que se usava para …<\/p>\n

Carne Do Alguidar<\/span> Read More »<\/a><\/p>\n","protected":false},"author":3,"featured_media":2929,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"no-sidebar","site-content-layout":"page-builder","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":""},"_links":{"self":[{"href":"https:\/\/cellorico.com\/casa-de-campo\/wp-json\/wp\/v2\/pages\/3273"}],"collection":[{"href":"https:\/\/cellorico.com\/casa-de-campo\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/cellorico.com\/casa-de-campo\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/cellorico.com\/casa-de-campo\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/cellorico.com\/casa-de-campo\/wp-json\/wp\/v2\/comments?post=3273"}],"version-history":[{"count":0,"href":"https:\/\/cellorico.com\/casa-de-campo\/wp-json\/wp\/v2\/pages\/3273\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cellorico.com\/casa-de-campo\/wp-json\/wp\/v2\/media\/2929"}],"wp:attachment":[{"href":"https:\/\/cellorico.com\/casa-de-campo\/wp-json\/wp\/v2\/media?parent=3273"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}